Italian Pastry Cream

I bake all the time - almost every day but I don't often make pastry cream. The only reason I made this recipe was because I had a lot o...

Mini Chocolate Peanut Butter Pies

I used this recipe, actually, as a starting point. Here are the changes I made: first, I made only one pie instead of two, so I halved the i...

Snickerdoodle Apple Cobbler

This was great but I have a few suggestions that I hope will make it better. First, the appels could be cut a bit smaller. Next put about a ...

Magnolia Bakery's Famous Banana Pudding

This is the same recipe that my mother has made for years, and it is often said that it was this pudding that helped her snag her husband. I...

Old Fashioned Butter Cake

I've baked this cake at least a dozen times & always get rave reviews. The cake is very moist with great flavor. It tastes even bett...

Best Key Lime Pie

This recipe was my second choice, but should have been my first!! I made two pies for Easter from a different recipe that called for eggs, a...

Peanut Butter Cookie Brownies

Fantastic Brownies! This is quite a refreshing change from the usual chocolate brownies, and it was very enjoyable! It was easily made in ab...

Soft and Light Japanese Cheesecake

A light and fluffy cheesecake made with whipped eggs and very little cream cheese." This was my first time baking a cheesecake. I like ...

How to Make Mirror Glaze (Shiny) Cakes

How to Make Mirror Glaze (Shiny) Cakes Ingredients: 20 g Gelatin Powder,  120 g Water,  300 g Glucose,  300 g Sugar,  150 g Water,  200 g S...

Strawberries and Cream Bars

Fancy and delectable. My picky group of friends just loved it. It's refreshing and delicious. I baked the cookie crust for 15 minutes ex...

Crème Brûlée

Stop everything right now and get your shit together and make these incredible homemade and delicious crème brûlées.   Here’s what you will ...

Chocolate PB “Ice Cream”

I used the ingredients for this recipe but I used the method described in F rench Chocolate Ice Cream to put it together. That recipe has si...

Banana Cheesecake Rollups

It definitely tastes like dessert.  Warm, crispy and sweet – but you can serve this for breakfast!  It is perfect for those on the go mornin...

Reese’s Bottom Cheesecake!

Made these last night! They were delicious, but I mixed mine with a mixer for too long, as they were very fluffy and had a “whipped” consist...

Crispy Balls

There are a couple of "secrets" to making the perfect gooey Rice Krispie Treats: (1) the stovetop is THE way to go (the pan washes...

8 Staple Smoothies You Should Know How to Make

It doesn’t get more healthy that a green smoothie, now does it? Green smoothies sound (and, honestly, look) like they wouldn’t taste the gre...

Peanut Butter Oat Squares

This quick, no-bake treat is just too good to pass up! My kids love them, and I certainly don’t feel guilty eating a few squares myself. Yea...

Cookie Dough Dip

Although this dessert dip does not taste like cookie dough that much (mostly because the cream cheese taste is very prevalent), it is still ...

11 Blissful buttercream frosting combinations (INFOGRAPHIC)

Crown your cakes with a glorious homemade buttercream frosting Buttercream frosting is one of the best toppers for cakes and cupcakes, and e...

{5 Minute} Chocolate Pecan Fudge

{5 Minute} Chocolate Pecan Fudge is smooth and creamy rich chocolate fudge generously filled with pecans. This fudge is perfect for gifting,...